Shiitake mushrooms are entirely edible as their stalks are still tender. When cooked, it releases a rich, earthy and umami flavor. It is considered a medicinal mushroom in some forms of traditional medicine.

Promises
~ We source as much as possible directly from local farms.
~ We pack the orders after checking the quality of the fresh produces.

High quality Grade A produce from cooperatives and farmers.
Prices are up to 50 percent less than major grocery stores.
We don't store fresh produce overnight to minimize excessive emissions.