Cockle Meat / Blood Clam (1kg±)
RM17.50
/



Cockles are edible, marine bivalve mollusc and are naturally rich in omega-3.
Cockle meat is good for fried noodles such as Char Kuey Teow or used curry and sambal dishes.
Cockle Meat / Blood Clam (Imported)1kg±/pkt